Lisiecka Sausage
Poland are well know with its favorite food, Kielbasa, or often called as Poland sausage. But in Poland there are several type of sausage, one of it is Lisiecka sausage.
According to the history of the discovery of this Lisiecka sausage products started when the establishment of cooperatives under the sausage factory “Peasant Self-Help”. For approximately 50 years, the company that produces sausage sausage Lisiecka has gained the trust and high reputation among the people of Europe. In 1990, the Polish sausage manufacturers jointly set up a consortium in charge of promoting and providing protection for its sausage products.
Sausage meat was made the first time in the city Czernichow. Made of pork coupled with pepper and garlic powder to produce a distinctive aroma and flavor. Ingredients pork comes from the region Lisiecka. In the city Czernichow many stand alone restaurants that provide cuisine of sausage Lisiecka. Sausage products are also commonly found in traditional markets around the city. This indicates that the area has a high leverage Czernichow as geographic areas Lisiecka sausage food comes from.
Product types of sausages from the city Czernichow, Poland has been entered into the list of 1000 products protected by the European Union. As the obtainment of protection of geographical indications for products sausage Lisiecka is the result of hard work the people of Poland and also the local governments that had applied since 2006. Lisiecka sausage product was added to meat products in the category of protected PGI – Protected geographical Indications.
Anyway for local, tourists, and sausage lovers, these type of sausage is yum and hardly to missed.
